Cabbage is King!
Cabbage soup, Savoy Cabbage Rolls, marinated Red Cabbage: The “all about cabbage” dishes are presented in a five-course menu or á la carte.
Austrian cuisine loves the versatile and healthy winter vegetable that is cabbage. Cabbage is a vitamin-rich and tasty accompaniment to fish or meat. For eat&meet, the chef de cuisine of Sternbräu, Michael Pratter will focus on various types of cabbage and herbs. Together with his team, he will conjure up dishes with red cabbage, white cabbage, Savoy cabbage and green santolina.
Cabbage soup, Savoy Cabbage Rolls, marinated Red Cabbage: The “all about cabbage” dishes are presented in a five-course menu and also can be individually ordered á la carte.
Information& Registration
The menu and the individual dishes are available from Friday, March 10, 2023 through Sunday, March 19, 2023.
Menu: € 60.00
+43 662 84 21 40
office@sternbrau
Menu
Quail terrine with marinated red cabbage.
***
“Classic” cabbage soup
***
Walleye fillet on candied green santolina with crayfish ravioli
***
Spicy Tauern lamb ragout with peanuts, chili and Savoy cabbage rolls
***
Strawberry tiramisu in a glass
Contact & Arrival
-
Griesgasse 23
-
-
-
-
Sun 12:00-23:45