MYKEN Hungarian Touch
Mycenae is a small and stormy island in the polar sea off the coast of Norway. For the production of whisky and gin, the distillery uses desalinated sea water, which gives the spirits a characteristic maritime note. A finish in Hungarian oak barrels gives the Arctic single malt a spicy, tangy "Hungarian touch".
Arctic Single Malt Whisky 47% Vol.
Age: 3 years + 10 months
Limited to 1200 bottles